Hash Vegan Eats serves as a striking contrast to much of San Antonio. When I arrived on a Friday afternoon there was a rowdy event going on across the street that was typical of most South Texas gatherings....
In our first Paisano Plus magazine issue of the Spring 2022 semester, discover everything relating to the UTSA college food experience. From easy dorm recipes to allergen information to the best plant-based...
With the growing consciousness surrounding food quality in today’s society, it’s no surprise that San Antonio is joining the movement. Now more than ever, restaurants with local, farm fresh foods...
The Animal Rights Club hosted a lecture with one of the Top 10 New Faces in Cardiology, Dr. Travis Batts, on March 21. Dr. Batts has been known to promote healthy living through a plant-based diet, and...
The Block hosted a Macaroni and Cheese Throwdown event on Saturday Nov. 17. Tickets to the event cost $15 to sample seven unique variations of macaroni offered (one from each food truck), and a token to...
National vegan month: one month won’t kale you
November is known as the hairy no-shave november, national diabetes month and more recently National Native American Heritage month according to...
Eating your veggies has never been so popular.
Over the past few years, vegan and vegetarian diets have become increasingly common, beginning the question why, exactly, has eating plant-based and cutting...
Raw
Often referred to as “raw fooders” or “raw vegans,” the core of this diet is only eating unrefined, living plant-based foods. Staple items include fruits, vegetables, leafy greens, nuts and...
Mass media has made veganism more visible than ever before. It has been the topic of blog posts, YouTube channels, websites, health articles and television. The recent media interest in the plant-based...
