Independent Student Newspaper for the University of Texas at San Antonio

The Paisano

Independent Student Newspaper for the University of Texas at San Antonio

The Paisano

Independent Student Newspaper for the University of Texas at San Antonio

The Paisano

UTSA’s food inclusivity is exclusive

UTSA’s food inclusivity is exclusive

Elizabeth Hope, Staff Writer February 6, 2024

As a vegan or vegetarian, finding something to eat on campus that will make you feel full and happy is a struggle. Overall, UTSA offers a nice selection of dining services on campus. Depending on what...

Both ethical and economical

Both ethical and economical

Lauren Hernandez, Contributor January 31, 2023

Hash Vegan Eats serves as a striking contrast to much of San Antonio. When I arrived on a Friday afternoon there was a rowdy event going on across the street that was typical of most South Texas gatherings....

The Munchies

Paisano Plus May 18, 2022

In our first Paisano Plus magazine issue of the Spring 2022 semester, discover everything relating to the UTSA college food experience. From easy dorm recipes to allergen information to the best plant-based...

Photo by Kassandra Parker

A pharm fresh take on clean eating

Kasandra Parker October 2, 2019

With the growing consciousness surrounding food quality in today’s society, it’s no surprise that San Antonio is joining the movement. Now more than ever, restaurants with local, farm fresh foods...

Dr. Batts introduces a cookbook of affordable recipes

Never soy never

Julia Maenius March 27, 2019

The Animal Rights Club hosted a lecture with one of the Top 10 New Faces in Cardiology, Dr. Travis Batts, on March 21. Dr. Batts has been known to promote healthy living through a plant-based diet, and...

Mac Station

Nothin’ but a gouda time

Lauren Donecker November 30, 2018

The Block hosted a Macaroni and Cheese Throwdown event on Saturday Nov. 17. Tickets to the event cost $15 to sample seven unique variations of macaroni offered (one from each food truck), and a token to...

No meat November

No meat November

Enrique Bonilla November 8, 2017

National vegan month: one month won’t kale you   November is known as the hairy no-shave november, national diabetes month and more recently National Native American Heritage month according to...

Venturously Vegan

Venturously Vegan

paisano.online1 October 4, 2016

Eating your veggies has never been so popular. Over the past few years, vegan and vegetarian diets have become increasingly common, beginning the question why, exactly, has eating plant-based and cutting...

The food facts

paisano.online1 May 4, 2016

Raw Often referred to as “raw fooders” or “raw vegans,” the core of this diet is only eating unrefined, living plant-based foods. Staple items include fruits, vegetables, leafy greens, nuts and...

Vegan diets: healthy or trendy

Vegan diets: healthy or trendy

Lyanne Rodriguez March 30, 2016

Mass media has made veganism more visible than ever before. It has been the topic of blog posts, YouTube channels, websites, health articles and television. The recent media interest in the plant-based...

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