Independent Student Newspaper for the University of Texas at San Antonio

The Paisano

Independent Student Newspaper for the University of Texas at San Antonio

The Paisano

Independent Student Newspaper for the University of Texas at San Antonio

The Paisano

Image by Jada Teague

Cooking in the Time of COVID: Enchilada Casserole

Devyn Waits, Contributing Writer November 6, 2020

Prep Time:  30 minutes     Cook Time:  40 minutes     Total Time:  1 hour 10 minutes Servings: 6-8 Ingredients: 1 pound of ground turkey 1 medium yellow onion, diced 1/2 green...

Image by Jada Teague

Cooking in the Time of COVID: Chicken fried rice

Reimi Navarro , Contributing Writer October 13, 2020

BLOGS, CULTURAL FACTS, AND CUSTOMS: Chicken Fried Rice Origin: There’s no true consensus as to where Fried Rice originated, although many sources have cited that it started in Central Asia...

Photo courtesy of Professor Leland Hammonds II

Cooking in the Time of COVID: Nutrition tips

Wisdom Warner , Contributing Writer October 6, 2020

Welcome back to another edition of Cooking in the Time of COVID. Today we will discuss some nutrition tips to help you gain or lose weight. It is very important during this pandemic to keep track of what...

Break out the sugar and mugs! Let’s try this baking thing!

February 23, 2014

I have seen the concept of cooking and baking in a mug everywhere, from Pinterest to Twitter, but I was never able or courageous enough to try it. Fast forward to this year, wherein I’ve...

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